We hand select every single cask of Irish Whiskey before they journey back to our library of flavours, which means we are familiar with the flavour profile of every one.
We classify the casks in our Rackhouse according to different flavour blocks.
These flavour blocks range from spicy vanilla to ripe banana, tropical coconut and smoky bacon. We pull from these flavour blocks to make unique and remarkable whiskeys. Small as we are, we’ll never have an unlimited supply of a certain cask. As we blend in small batches, we maintain our consistency in blends by always working with the same flavour blocks.
